star anise pork belly

star anise pork belly


Looking to impress your guests with a delicious and flavorful dish? Look no further than this recipe for Star Anise Pork Belly. This mouthwatering dish is sure to be a hit at any gathering or dinner party.

Ingredients you’ll need:

– 2 pounds of pork belly
– 2 tablespoons of soy sauce
– 1 tablespoon of hoisin sauce
– 1 tablespoon of honey
– 1 tablespoon of Chinese five-spice powder
– 2 star anise pods
– 3 cloves of garlic, minced
– 1 inch piece of ginger, grated
– Salt and pepper to taste
– Sliced green onions for garnish

Instructions:

1. Preheat your oven to 350°F.

2. In a small bowl, mix together the soy sauce, hoisin sauce, honey, Chinese five-spice powder, star anise pods, garlic, and ginger.

3. Place the pork belly in a roasting dish and season with salt and pepper.

4. Pour the marinade over the pork belly, making sure to coat it evenly.

5. Cover the dish with aluminum foil and bake in the oven for 2 hours.

6. After 2 hours, remove the foil and increase the oven temperature to 400°F. Bake for an additional 30 minutes, or until the pork belly is crisp and golden brown.

7. Remove the pork belly from the oven and let it rest for 10 minutes before slicing.

8. Serve the Star Anise Pork Belly garnished with sliced green onions and enjoy!

Conclusion:

This Star Anise Pork Belly recipe is a perfect blend of savory and sweet flavors, with a hint of aromatic star anise. Impress your guests with this mouthwatering dish at your next gathering or dinner party. It’s sure to be a hit!