Looking for a delicious and flavorful dish to impress your dinner guests? Look no further than this mouthwatering recipe for Orange Soy Braised Pork Ribs. With a perfect balance of sweet and savory flavors, this dish is sure to be a hit at your next gathering.
Gathering Ingredients:
To start, gather all the necessary ingredients for this recipe. You will need pork ribs, soy sauce, orange juice, brown sugar, garlic, ginger, star anise, and green onions. These simple ingredients come together to create a complex and delicious flavor profile.
Marinating the Ribs:
In a large bowl, marinate the pork ribs in a mixture of soy sauce, orange juice, brown sugar, garlic, and ginger. Let the ribs marinate for at least an hour, allowing the flavors to infuse into the meat.
Braising the Ribs:
In a large pot or Dutch oven, heat some oil and brown the marinated ribs on all sides. Add in the star anise and green onions, along with any remaining marinade. Cover the pot and let the ribs simmer for about 1-2 hours, until they are tender and falling off the bone.
Serving the Dish:
Once the ribs are cooked to perfection, remove them from the pot and place them on a platter. Serve the ribs with some of the braising liquid spooned over the top, garnished with fresh green onions. The tender and flavorful meat is sure to be a crowd pleaser.
Impress your dinner guests with this delectable recipe for Orange Soy Braised Pork Ribs. The combination of sweet and savory flavors will have everyone asking for seconds. Give this recipe a try and enjoy a delicious and satisfying meal with your loved ones.