Are you looking for a delicious and satisfying keto-friendly meal? Look no further than this flavorful braised pork recipe! Packed with savory flavors and low in carbs, this dish is sure to please your taste buds while keeping you on track with your dietary goals.
Ingredients:
– 2 pounds pork shoulder, cut into chunks
– 1 tablespoon olive oil
– 1 onion, diced
– 3 cloves garlic, minced
– 1 cup chicken broth
– 1 can diced tomatoes
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– Salt and pepper, to taste
Step 1: Brown the Pork
In a large skillet, heat olive oil over medium-high heat. Add the pork chunks and cook until browned on all sides, about 5 minutes.
Step 2: Saute the Aromatics
Add the diced onion and minced garlic to the skillet with the pork. Cook for an additional 2-3 minutes, until the onions are translucent and fragrant.
Step 3: Add the Liquid
Pour in the chicken broth and diced tomatoes, scraping up any browned bits from the bottom of the skillet. Add the dried thyme and rosemary, as well as salt and pepper to taste.
Step 4: Braise the Pork
Bring the mixture to a simmer, then reduce the heat to low. Cover and let simmer for 2-3 hours, until the pork is tender and easily shredded with a fork.
Step 5: Serve and Enjoy
Once the pork is done braising, serve it hot with your favorite keto-friendly side dishes. Enjoy the tender and flavorful meat, knowing that you are indulging in a satisfying meal that fits your dietary needs.
This Keto Braised Pork recipe is a delicious way to enjoy a flavorful and satisfying meal while sticking to your low-carb diet. With just a few simple ingredients and easy steps, you can create a mouthwatering dish that will have you coming back for more. Give this recipe a try and indulge in the delicious flavors of braised pork today!