Renowned seafood chef and TV personality Rick Stein is not only a master of all things from the sea, but also knows how to take pork belly to new heights with his delicious Red Pork Belly recipe.
A Flavour Explosion
Stein’s Red Pork Belly is a mouthwatering dish that combines tender pork belly with a flavorful marinade of garlic, ginger, honey, soy sauce, and Chinese five-spice powder.
The Perfect Blend of Sweet and Savory
The marinade creates a perfect balance of sweet and savory flavors, with the honey adding a touch of sweetness that perfectly complements the saltiness of the soy sauce and the warmth of the five-spice powder.
Crispy Skin, Tender Meat
When cooked to perfection, Stein’s Red Pork Belly boasts a crispy golden skin that crackles with each bite, revealing juicy and tender meat underneath. The contrast in textures makes each bite a delight for the senses.
An Easy Recipe for Home Cooks
While Stein’s culinary skills are unmatched, this Red Pork Belly recipe is surprisingly easy to make at home. Simply marinate the pork belly, roast it in the oven until crispy, and enjoy the delectable flavors that come together in this dish.
A Dish to Impress
Whether you’re cooking for a special occasion or simply want to indulge in a flavorful meal, Rick Stein’s Red Pork Belly is sure to impress. Serve it with steamed rice and your favorite vegetables for a complete and satisfying meal.
In conclusion, Rick Stein’s Red Pork Belly is a dish that will leave you craving for more with its irresistible flavors and mouthwatering textures. Try making it at home and experience the magic of this delectable dish for yourself.