Looking for a hearty and comforting meal? Try this delicious recipe for pork chops with red cabbage and apples! This dish is packed with flavor and is sure to satisfy your cravings.
Simple Ingredients
Gather your ingredients: pork chops, red cabbage, apples, onion, garlic, chicken broth, apple cider vinegar, brown sugar, and spices like caraway seeds, salt, and pepper.
Sear the Pork Chops
Start by seasoning your pork chops with salt and pepper, then sear them in a hot skillet until they are browned on both sides. This will help lock in the flavors and ensure a juicy and tender result.
Cook the Red Cabbage and Apples
In the same skillet, sauté the chopped red cabbage, apples, onion, and garlic until they are slightly softened. Add in the chicken broth, apple cider vinegar, brown sugar, caraway seeds, and more salt and pepper to taste.
Simmer and Serve
Let the mixture simmer for about 15-20 minutes, until the cabbage is tender and the flavors have melded together. Serve the pork chops on top of the red cabbage and apples, and enjoy this delicious and comforting meal!
This pork chops with red cabbage and apples recipe is the perfect dish for a cozy night in or a special dinner with loved ones. Give it a try and experience the comforting flavors for yourself!