Savor the Flavor: Mustard Braised Pork Chops Recipe
Looking for a delicious and easy recipe to impress your family and friends? Try this flavorful Mustard Braised Pork Chops recipe that will leave everyone asking for seconds.
Ingredients:
– 4 bone-in pork chops
– 1 tablespoon olive oil
– 1 onion, thinly sliced
– 2 cloves garlic, minced
– 1/4 cup Dijon mustard
– 1/4 cup whole grain mustard
– 1 cup chicken broth
– Salt and pepper to taste
– Fresh thyme for garnish
Instructions:
1. Season the pork chops with salt and pepper.
2. Heat olive oil in a large skillet over medium-high heat.
3. Brown the pork chops on both sides, about 3-4 minutes per side.
4. Remove the pork chops from the skillet and set aside.
5. Add the sliced onion and minced garlic to the skillet and cook until softened, about 5 minutes.
6. Stir in the Dijon mustard, whole grain mustard, and chicken broth.
7. Return the pork chops to the skillet and bring the mixture to a simmer.
8. Cover and cook for about 15-20 minutes, or until the pork chops are cooked through.
9. Garnish with fresh thyme before serving.
Serve the Mustard Braised Pork Chops with your favorite side dishes like mashed potatoes, roasted vegetables, or a fresh salad. This dish is perfect for a cozy dinner at home or a special occasion with loved ones.
Enjoy the rich and tangy flavors of the mustard sauce combined with the juicy pork chops. This recipe is sure to become a family favorite and will have everyone coming back for more. Try it out today and savor the flavor!