Looking for a delicious and easy recipe to try at home? Look no further than this Ultimate Braised Pulled Pork recipe! Perfect for a cozy night in or a weekend barbecue, this dish is sure to impress your family and friends. With just a few simple ingredients and a little bit of patience, you can create a mouthwatering pulled pork that is packed with flavor.
Gathering the Ingredients
Start by gathering your ingredients: pork shoulder, brown sugar, barbecue sauce, chicken broth, garlic, and onions.
Preparing the Pork
Begin by seasoning the pork shoulder with salt and pepper, then searing it in a hot pan until it is browned on all sides.
Braising the Pork
Next, transfer the pork shoulder to a slow cooker and add in the brown sugar, barbecue sauce, chicken broth, garlic, and onions. Cook on low for 6-8 hours, until the meat is tender and easily pulls apart with a fork.
Shredding the Pork
Once the pork is cooked, use two forks to shred the meat into bite-sized pieces.
Serving the Pulled Pork
Serve the pulled pork on buns with your favorite toppings, such as coleslaw or pickles. Enjoy!
Why It’s the Ultimate Recipe
This Ultimate Braised Pulled Pork recipe is the perfect combination of sweet and savory flavors, with the added richness of the braising liquid. It’s a simple and delicious dish that is sure to become a favorite in your household. Give it a try today and impress your family and friends with your culinary skills!