Looking for a delicious and satisfying meal to make on the stovetop? Look no further than this mouthwatering braised pork shoulder recipe that is sure to be a hit with your family and friends. With just a few simple ingredients and a bit of time, you can create a flavorful and tender pork shoulder that is perfect for any occasion.
Gather Your Ingredients
To make this braised pork shoulder recipe, you will need the following ingredients:
– 3-4 pound pork shoulder, trimmed of excess fat
– Salt and pepper
– 2 tablespoons vegetable oil
– 1 onion, chopped
– 4 cloves garlic, minced
– 1 cup chicken or beef broth
– 1/2 cup soy sauce
– 1/4 cup brown sugar
– 1 tablespoon Worcestershire sauce
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1 teaspoon dried oregano
Season and Sear the Pork Shoulder
Season the pork shoulder generously with salt and pepper on all sides. Heat the vegetable oil in a large pot or Dutch oven over medium-high heat. Sear the pork shoulder on all sides until browned, about 4-5 minutes per side.
Add the Aromatics and Liquid
Add the chopped onion and minced garlic to the pot with the pork shoulder. Cook for another 2-3 minutes until the onions are softened. Pour in the chicken or beef broth, soy sauce, brown sugar, Worcestershire sauce, thyme, rosemary, and oregano. Stir to combine.
Braise the Pork Shoulder
Cover the pot with a lid and reduce the heat to low. Let the pork shoulder simmer for 2-3 hours, or until it is tender and easily shreds with a fork. Stir occasionally and add more broth if needed to prevent it from sticking to the bottom of the pot.
Serve and Enjoy
Once the pork shoulder is cooked through and tender, remove it from the pot and shred it with two forks. Serve the braised pork shoulder with your favorite side dishes, such as mashed potatoes, roasted vegetables, or a fresh salad. Enjoy the rich and savory flavors of this delicious dish!
In conclusion, this mouthwatering braised pork shoulder recipe is a simple and satisfying meal that you can easily make on the stovetop. With just a few ingredients and some patience, you can create a dish that is sure to impress your guests and leave them coming back for more. Give this recipe a try and enjoy the delicious flavors of tender, juicy pork shoulder.